Croquettes and meatballs machine
Save money and time by obtaining maximum profitability for your business. Croquettes and meatballs machine. Automated Breading and Shaping Machine. Simple programming system for easy start-up and cleaning. High production and home madel finished product!
Design and Technology
30 years designing and applying technology, aiming to improve and make more profitable your business.
Business Idea
Our extensive international experience allows us to advice you, about new business trends that are currently very successful around the world.
After-Sales Service
All our team will be at your disposal for any doubts that you may have, and are always open to suggestions for machine´s design.
Advice
An excellent professional team, is at your disposition with the aim of giving you advice about, you business idea. We will support you in order to improve business’s profitability.
Easy Installation
Our priority is to design easy operable appliances for any user: easy to clean, and highly versatile product with a wide range of options tailored to the needs of your business.
Gobla Expansion
Our machinery can be installed anywhere around the world.
More information about our company
You can program the exact grammage, as well as the diameter and length. Being able to elaborate from cocktail croquettes to large croquettes and even spherical format.
Avoid any waste
Our patented system allows you to work with any type of dough, without the need to clean the machine when changing products and flavors.
Allows you to work with any type of dough
The design of the machine allows it to work with any type of food dough, regardless of whether the dough is soft or hard.
IMA cream & croquette cook
Quality, high tech and reliability.
The best choice, undoubtedly, for your business.
The complete IMA equipment, for the elaboration of artisan croquettes, is the most profitable and safest solution to guarantee success in your kitchen.
Martín Berasategui
Trust in us
Martín Berasategui
Chef at the Martín Berasategui restaurant Gipuzkoa
Andreu Genestra
Chef at the Andreu Genestra restaurant Mallorca
María José San Román
Chef at the Monastrell restaurant Alicante
Jordi Vilà
Chef at the Alkimia restaurant Barcelona
Luis Veira
Chef at the O Xardin de Arbore restaurant A Coruña
Without a doubt the most intelligent and profitable investment for the success of your business
Call us and we will answer any questions you may have about our machinery.
